• 020 72223871
  • colosseorestaurant@yahoo.co.uk
  • 79 Victoria St, London SW1H 0HW, UK
Dessert

Tiramisù£8.90

Homemade soft cake made with savoiardi biscuits, amaretto liqueur, coffee and cream

Profiteroles Bianco£8.50

Soft chow pastry filled with chocolate cream and covered with white chocolate cream

New York cheesecake£8.50

Old fashioned vanilla style New York recipe baked cheesecake on a crunchy biscuit base

Torta Rocher£8.50

Chocolate., vanilla and hazelnut praline mousse covered with gianduia topping. This is a proper indulgent choice!

Semifreddo Torroncino£8.50

Nougat ice cream topped with crushed hazelnut praline

Frisson£7.90

Raspberry and mango sorbet

Tartufo scuro£8.50

Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts, dusted with cocoa powder and crunchy hazelnut pieces

Selection of ice creams or sorbets£8.50

Choose 3 scoops from vanilla with pods, strawberry, chocolate or lemon sorbets

Cheese Selection£8.90

A selection of cheeses served with home-made Italian bread

Espresso Martini£8.20

Vodka, espresso, coffee liquor and sugar